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Go for it, just go for it (PART 1)

So MUMI (from museum mile) is the name of the restaurant, it is in the centre of Paris, it has my signature on the menu and myself running the kitchen… But to get to be at that point, at 29 have this chance I’ve definitely come a long way. 

A rough, crazy, funny, hard way full of unluckiness, inconvenience, coincidences and extraordinary special people (in a good and a bad way).

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by Angelo Vagiotis